Rachael Ray shares her tips for a chicken dinner you can actually show off. With recipes for Chicken paillards with pomegranate sauce with a side of bacon and baby potato hash.
The competitors must stay steady and focused as they take on three chicken-themed rounds in this special competition. The chicken in the first basket looks strikingly strange. Can the chefs make it taste delicious? Another unusual poultry product graces the basket in round two. Will the chefs know just how to treat it? And the chefs nervously wonder what a chicken-themed dessert basket might contain.
Think you know chicken and green beans? Think again! Guy will blow your mind with his rendition. Warning: you may never go back to your old recipe again. Pintor Chicken, Green Beans with Roasted Corn and Onions, Eva's Potatoes and a Train Wreck.