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Showing 1,061 - 1070 of 1,781 results for chinese

Chinese Cabbage

Episode | From: Iron Chef
Hisao Odachi, the founder of the relatively unkown field of "Yakuzen" cooking comes to Kitchen Stadium. What kind of dishes will he make in his showdown with Iron Chef Chen?

Chinese Vegetables

Episode | From: The Essence of Emeril
Szechuan Long Green Beans, Emeril's Bean Sprouts, Stir-Fry Vegetables

Sweet and Sour Glazed Shrimp

Video | 27:13
Taking loose cues from the sweet and sour chicken that's popular at Chinese-American takeout restaurants, this speedy shrimp stir-fry uses plum sauce, ketchup and rice wine vinegar to create the perfect balance of flavors.

Crisp Five-Spice Calamari with Spicy Citrus Noodles

Recipe | Courtesy of Ching-He Huang
Total Time:
25 minutes

Alton's Veggie Steamed Dumpling

Video | 07:50
Alton Brown shows how to prepare two different types of fillings for dumplings, and he invites Chris Cheung to demonstrate folding and cooking techniques.

Creamy Red Bean Ice Pops

Recipe | Courtesy of Andy Liang
for Food Network Kitchen
Total Time:
15 hours 30 minutes (including soaking and freezing time)

Siu Yuk (Crispy Cantonese Pork Belly)

Recipe | Courtesy of Young Sun Huh
for Food Network Kitchen
Total Time:
15 hours 30 minutes (includes drying time)

Sesame-and-Jam Sandwich Cookies

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 35 minutes (includes chilling and cooling times)

Grilled Cumin Lamb Skewers

Recipe | Courtesy of Andy Liang
for Food Network Kitchen
Total Time:
8 hours 50 minutes (includes marinating time)

Shrimp Fried Rice

CLASS | Courtesy of Miriam Garron
32m Easy

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