They say the way to someone's heart is through their stomach. Ina's husband loves breakfast, so she's going to surprise him wiht his favorite meal, Challah french toast, crispy hash browns, turkey sausage, and chocolate dipped strawberries.
They say the way to someone's heart is through their stomach. Ina's husband loves breakfast, so she's going to surprise him wiht his favorite meal, Challah french toast, crispy hash browns, turkey sausage, and chocolate dipped strawberries.
Bobby makes lobster 3 ways with a Grilled Corn-Coconut Milk sauce, in a fingerling potato salad & lobster avocado cocktail. Bobby's guest, St. Louis native ChrisAnn Brunsman impresses with her inventive Grilled Lobster Taco with Chocolate-Dipped Bacon.
Ree Drummond cooks up four of her favorite tasty treats to share with the people she loves. There's Pumpkin Cinnamon Rolls for Pastor Ken, sticky sweet Baklava to enjoy over coffee with Grandma Edna Mae, White Chocolate Shortbread Cookies for cookie Sunday at church and Chocolate-Dipped Strawberries as the perfect birthday gift.
It's Father's Day on the farm, and Molly Yeh is whipping up the creamiest, dreamiest, most-decadent dishes around! She's making saucy Chicken Alfredo Lasagna, Toasted Ravioli Salad with a Creamy Marinara Ranch and, for dessert, chocolate dipped Strawberry Krumkake Cannoli!