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Showing 5,621 - 5630 of 6,241 results for diners drive ins and dives
A-Z: Z for Zest
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's goin' coast to coast for decadent dishes. In Brooklyn, N.Y., a Southern-inspired spot is crankin' out fried chicken and waffles, spicy pulled pork and a daily doughnut to die for. Then in Puyallup, Wash., a local's joint is serving up homemade meatballs and fire grilled artichokes.
A-Z: Y for Yummy Yogurt
Episode
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Diners, Drive-Ins and Dives
This trip, Guy Fieri's diggin' into hearty helpings -- both saucy and stuffed. In Los Angeles, there's El Salvadorian with a twist, like prime-time pupusas and an extra-meaty burger. In Oregon, a food cart in a motel parking lot is serving up authentic Indian. Plus in Pooler, Ga., a Puerto Rican joint is going crazy with a mofongo mashup and their take on a sloppy joe.
A-Z: M for Massive Meatloaf
Episode
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Diners, Drive-Ins and Dives
Guy Fieri's diggin' into dishes that'll stick to your ribs. In Sioux Falls, S.D., a funky joint is cleaning up familiar favorites, like burgers and mac and cheese. In Fairbanks, Alaska, a place is cookin' up elevated comfort like a lollipop pork chop and 25-ingredient meatloaf. Then in Moorhead, Minn., a spot is serving Midwest mashups, like their take on bibimbap and a chicken fried sandwich.
A-Z: H for Heavenly Hash
Episode
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Diners, Drive-Ins and Dives
Guy Fieri's checking out some tried and true local faves. In Kansas City, Mo., a neighborhood favorite is killin' it with their scratch-made standouts like pork hash with black beans. Down the road, the former chef to the President of Italy is dishing up authentic homemade pastas straight out of the family recipe book. Then in Albuquerque, N.M., a Southern joint situated on Route 66 is serving up a smorgasbord of dishes from smoked barbecue chicken to specialty hot dogs.
A-Z: N for Never-Ending Nachos
Episode
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Diners, Drive-Ins and Dives
Guy Fieri is grabbing Southern flavor without ever hittin' the South. In Cambridge, Mass., a funky joint is fryin' up Nashville hot chicken and cookin' up gangster gumbo. A smokin' spot in Sparks, Nev., is firing up wagyu brisket and wing nachos, and finally, in Juneau, Alaska, an Asian-Southern fusion house is puttin' out smoked-brisket pho and honey-bourbon ribs.
A-Z: B for Burgers and Breakfast
Episode
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Diners, Drive-Ins and Dives
On this trip, Guy Fieri's going from breakfast to burgers. In Vancouver, British Columbia, a pie shop is bakin' up both sweet and savory sensations. In Chico, Calif., a morning hot spot is pumping up French toast and spicing up potatoes, while a made-from-scratch spot in Richland, Wash., is making gangster gravlax and a burger topped with a twist.
A-Z: A for Awesome Apples
Episode
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Diners, Drive-Ins and Dives
This trip, Guy Fieri's going all in for some comfort and soul. In Charlotte, N.C., a down-home hangout is dishing out Low Country favorites like killer collard greens and standout shrimp and grits. In Las Vegas, a standout strip mall spot is serving their crepe specialties with everything from savory beef to sweet caramel apples. Then in Culver City, Calif., Marc Summers and actor Dann Florek join Guy at the mom-and-pop shop firing up tasty turkey chili and dynamite dogs on cornbread buns.
The Hawkeye State
Episode
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Diners, Drive-Ins and Dives
This trip, Guy Fieri's tackling everything from land to sea. In Des Moines, Iowa, the funky fusion joint serving up unique burritos alongside off-the-chain bulgogi masa fries. Across town in the Beaverdale area of Des Moines, the Southern spot cooking up all the classics, from ribs and red beans and rice to catfish cakes and collards. And in Atlantic City, the husband-wife duo dishing out soul food standouts like turkey chops and pig feet.
A-Z: G for Gumbo Greatness
Episode
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Diners, Drive-Ins and Dives
Guy Fieri's cookin' up everything from creole to cold cuts to crazy crepes. First, a multi-generational joint is bringing New Orleans to Los Angeles with off-the-hook gumbo and etouffee. In Minneapolis, a unique deli is stacking sandwiches with vegan turkey, vegan cheese and Italian meat-free "meats." Then in Maui, Hawaii, a noodle spot is dishin' out righteous ramen and off-the-chain Vietnamese crepes.
A-Z: S for Savory Steak
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri goes all animal in Charleston, S.C., where a husband-and-wife duo are flying high for all things bird, like a duck club with homemade garlic mayo. In Queens, N.Y., Guy is joined by chef buddy Carl Ruiz to visit a Cuban family crankin' out totally traditional steak and chicken dishes, like ropa vieja and arroz con pollo. Then in Vancouver, British Columbia, a bar turned sausage joint is stuffing, casing and serving up links like the Thai chicken sausage.
