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Showing 2,081 - 2090 of 3,545 results for grilled lemon chicken with satay

Eating Light

Episode | From: Semi-Homemade Cooking
Sandra shares a menu that will fill you up but won't weigh you down. With recipes for grilled Chicken with Peach and Melon Salsa, Minted Broccoli Slaw, Citrus Poached Snapper, Spiced Applesauce Cake and a Take Me Away cocktail.

On a Stick

Leaning on his Greek roots, Michael Symon puts his spin on two classic grilled foods: skewered Chicken and Pork Souvlaki. With some help from his wife, Liz, Michael also makes Tzatziki Sauce for the souvlaki and Homemade Pita Bread.

Everyday Mexican

Episode | From: Sara's Secrets
Roberto Santibanez will show you how easy it is to make Mexican food at home. Grilled Chicken w/ Pipian Rojo del Norte; Jicama, Beet, and Carrot Salad; Charred Mexican Corn w/ Lime, Cheese, and Chile; Horchata de Coco

Clean Eats

Episode | From: Valerie's Home Cooking
Valerie Bertinelli starts the New Year off right with a menu that's big on flavor but low on guilt, including Slow Cooker Steel Cut Oats, Grilled Chopped Vegetable Salad, Kale and Artichoke Chicken Casserole, and Healthy Banana-Cherry Custard.

TV Dinner Deluxe

Episode | From: Cooking for Real
Sunny Anderson treats friends to fun TV Dinner favorites, with a homemade touch. Easy Chicken Pot Pie features seasoned chicken and diced veggies baked under a golden pastry crust. Natina Corn, with sweet corn kernels stirred with sour cream, thyme, and a dash of cayenne is ready in minutes, leaving time for dessert: Easy Apple Compote. A pitcher of Rosemary Lemon Starter is easy to sip on throughout the meal.

No Cooking Required

Episode | From: The Pioneer Woman
Ree Drummond is playing around with fabulous fuss-free food with no cooking required. She puts a cowboy spin on her Ranch Muffuletta Sandwich with Spicy Olive Spread, and a rotisserie chicken is the secret to her Chinese Chicken Salad with Ginger and Chili Dressing. She makes Shrimp Pesto Spring Rolls with Quick Pesto Dipping Sauce and Simple Lemon Dressing and finishes things off with magical Mermaid Ice Cream.

Smokin' Hot Flavors

Episode | From: The Kitchen
The Kitchen is all fired up for grilling season with smokin' hot new flavors, starting with Jeff Mauro's Pastrami-Rubbed Smoked Tri-Tip. Sunny Anderson whips up Easy Hush Puppies with Hot Honey Dipping Sauce, and Katie Lee brings a side of fiery freshness with her Grilled Romaine Salad with Smoky Chipotle Cashew Dressing. Grilling expert Elizabeth Karmel shares her secret for Chipotle Chicken and Grilled Mexican Street Corn Salad. The hosts put their spin on an American classic with a Grilled Banana Split Pie and heat things up with a BBQ Sauce-Off.

Burgerlicious

Bobby Flay and LA native Tassa Hampton whip up a cornucopia of delicious turkey burgers. Tassa takes a healthy route with her Turkey Burgers and a Paprika Aioli accompanied by Insalate Caprese Kabobs, and a summer Sangrito. Bobby does a Lemon-Honey Mustard and Goat Cheese Burger with Grilled Steak Fries in a Citrus Aioli, and his surprise spin on an Arnold Palmer Sangria. Stay tuned!

10th Ave Burrito's Adobo Wings

Video | 01:21
Guy Fieri can't get enough of the sweet and spicy sauce on these rockin' grilled chicken wings at 10th Ave Burrito in Belmar, New Jersey.

BBQ Chicken Fajitas

Video | 06:42
Jeff Mauro creates a new cookout favorite when he combines sweet and spicy barbecue chicken with charred peppers, grilled onions and a smoky sizzle sauce.

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