Ree Drummond is taking some of her favorite recipes over the top! Her Mac and Cheese Stuffed Peppers are beer-battered and served with Cilantro Lime Cream and her Grilled French Toast is finished with Grilled Strawberries and a fabulous range of epic toppings. Then two fast food favorites star in a spectacular Fried Chicken Pizza with Slaw and a freaktastic Funnel Cake Sundae gets piled high with the good stuff.
Get ready for the game with Katie Lee's Grilled Buffalo Chicken Pizza. The hosts have great tips on how to plan and pack everything perfectly for your next tailgating party. Plus, three dips that are easy to transport to the stadium and NASCAR driver Danica Patrick makes her favorite tailgate recipe, Cheddar Grilled Cheese. Geoffrey Zakarian mixes a Black Velvet Bear Cocktail and the hosts share their favorite tailgate gadgets.
Ingrid Hoffmann corrals her friends into an old-fashioned Paint Party. With a spread of kickin' Chicken and Rice, Plantain Chips with Avocado Aji, Churrisimos or Puff Pastry Twists with a Dulce de Leche Sauce and Raspberry Lemon Margaritas as a reward, who minds a little hard work?
Ree Drummond is going around the world with 16-minute meals. First stop is India with Easy Mulligatawny Soup for sharing with a friend. Then, for a solo meal, Thai Beef With Peppers. For dinner with the family, it's off to Italy for Chicken Piccata and delicious Buttery Lemon Parsley Noodles.
Sandra Lee is turning the great tastes of seasonal produce into fantastic Money Saving Meals. Her Seasonally Simple menu features easy Grilled Vegetable Panini, a fast and hearty Chicken and Corn Chowder and A Peachy Pear cocktail that everyone is going to love. And you won't want to miss Sandra Lee's money saving Round Two recipe for Chicken and Ratatouille Pasta!
Chef Bobby Flay whips up a few French classics - adding a personal touch. The menu includes: chicken paillard; mussels; and a grilled potato & goat cheese napoleon. Of course, the meal would not be complete without a Kir Royale. Oo-la-la!
Bobby creates his own flavors for the game with chicken wings with chipotle sauce and blue cheese-yogurt sauce, grilled link hot dogs, nachos with tomatillo-poblano salsa and a smoked tomato relish. With food like this, who needs Cracker Jacks?
First up, a perfect picnic food - Cucumber Tea Sandwich Flowers that are bite-sized and beautiful! Then it's her main course, a Grilled Raspberry Chicken that's sweet, smoky, and great for grilling. On the side, it's a Fresh Herb Pasta Salad.