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Showing 3,041 - 3050 of 3,545 results for grilled lemon chicken with satay
Senegalese Chicken Yassa
Recipe
| Courtesy of Jessica Harris
White Truffle and Chervil Risotto with a Fondue of Gulf Shrimp
Recipe
| Courtesy of Rocco DiSpirito
- Total Time:
- 2 hours
On the Go Grilling
Episode
| From:
Kelsey's Essentials
Whether you're going to a game, a camping trip, or, in Kelsey's case, the roof of a building ... you need a handful of essential techniques and tips to make your On the Go Grilling flawless. Kelsey enlists the help of New York master chef Floyd Cardoz on all things grilling. Great ready to take notes on the "on the go" grilling grab bag and suggestions for the best meat, vegetables and fruit for grilling. Back in her kitchen, Kelsey preps for her own "on the go" rooftop feast. On her menu: Marinated veggie kebabs with halloumi cheese, sweet and sour picnic drumsticks, and a grilled strawberry shortcake with lemon cream.
Picnic at the Vineyard
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood is wining and dining her friends who are visiting from Las Vegas. They're headed to Arrington Vineyards, co-owned by Trisha's friend, country singer Kix Brooks, and Trisha makes a picnic of Roasted Beet and Dill Dip, Pasta Salad with dried apricots, walnuts, radicchio and a lemon honey dressing, Balsamic Chicken Lettuce Cups and Olive Oil Grape Cake. Kix picks a few bottles of wine that will go great in Trisha's White Quick Sangria, and he and Trisha sing a country duet.
Springtime in Nashville
Episode
| From:
Trisha's Southern Kitchen
Spring has sprung in Nashville, so Trisha Yearwood heads to Amelia's Flower Truck to buy fresh flowers to celebrate the season. Then she heads home to prepare a spring feast for her friends that features some of the fresh produce available in the South at this time of year. They sit down to a lovely outdoor meal that includes Farro with Vidalia Onion and Asparagus, Spring Veggies with Sweet Pea Aioli, Roasted Lemon Chicken with Spring Onion Chimichurri and, for dessert, Strawberry Rhubarb Crostata.
Best of Home Alone
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing a collection of her favorite meals she loves to cook when eating solo. There's juicy Lamb Chops with Mint Sauce and Sauteed Green Beans with Lemon and Blue Cheese, and a Carb Buster Breakfast with poached eggs and delicious veggies is the perfect way to kick start the day. Then, Skirt Steak with Bok Choy is a heavenly dinner for one in a dash, and Mango Chile Chicken is perfectly sweet and spicy. Being home alone never tasted so good.
