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Showing 321 - 330 of 1,014 results for italian desserts

Summer Staycation

Episode | From: The Kitchen
The Kitchen is using international flavors to turn summer vacation into a global staycation. Sunny Anderson brings Portuguese and South African flair with her Very Peri Chicken, and Geoffrey Zakarian adds a taste of Japan with his Shishito Peppers with Chili and Lime. Chef Edward Lee puts his twist on a Southern side dish, Korean-Style Succotash, and Sunny's Easy Tomato and Basil Lasagna Roll-Ups are a ticket to Italy. Chef Maneet Chauhan stops by with her Indian-inspired Naanzanella Salad, and the final stops are two destination desserts: Jeff Mauro's Italian Tiramisu Sundae and Geoffrey's "It's All Greek to Me" Sundae.

Amaretto Chocolate Dip

Recipe | Courtesy of Food Network Kitchen
Total Time:
10 minutes

Mini Zeppole with Caramel Marsala Dipping Sauce

Recipe | Courtesy of Valerie's Home Cooking
Total Time:
40 minutes

Tiramisu Pudding Cakes

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 20 minutes

Spumoni Cake Jars

Video | 05:34
Molly Yeh pays ode the colorful Italian dessert with these adorable cake jars.

Gingerbread Affogato

Video | 03:26
Giada spices up a classic Italian gelato dessert for the holidays.

Berries and Cream

Video | 04:49
Make a rich and creamy Italian dessert, perfect for serving with sweet berries.

Raspberries with Ricotta Cream

Recipe | Courtesy of Bobby Flay
Total Time:
40 minutes

Tea Bar

Recipe | Courtesy of Giada De Laurentiis
Total Time:
1 hour 25 minutes

Cheese Course

Recipe | Courtesy of Giada De Laurentiis
Total Time:
15 minutes

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