italian desserts | Food Network

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5, 10, 15 Part II

Episode | From: 30 Minute Meals

Dinner deconstructed: 10 minute appetizer, 15 minute entrée, and a 5 minute dessert. Caprese Mezza Luna; Broccolini with Asiago Sauce; Italian Sponge Cakes.

Rainbow Cookie Ice Cream Cake

Video | 01:03

With colorful Italian-style cookies on the outside and layers of frozen dessert on the inside, this cake brings the party.

Melissa d'Arabian cooks up restaurant-worthy Italian-American recipes with an eye toward her budget. Simple Fritto Misto makes a satisfying appetizer, and her Italian Marinated Chicken With Red Potatoes is a delicious main course. Orange and Basil Biscotti make the perfect dessert, especially with a cup of hot coffee.

Italian Feast

Episode | From: The Kitchen

The Kitchen is cooking up an Italian feast, and Jeff Mauro gets the meal going with his Italian Stuffed Artichokes. Sunny Anderson switches things up for her Easy Tomato and Basil Lasagna Roll-Ups. Chef Christian Petroni stops by to share how to get that wood-fired pizza taste at home with his Tenderoni Grilled Pizza, and Geoffrey Zakarian makes an Italian classic, Bucatini al Limone. Marc Murphy shares his recipe for Spaghetti alla Carbonara straight from Rome, and Katie Lee finishes off the Italian feast with a classic frozen Italian dessert, Coffee and Fudge Semifreddo!

Italian

Episode | From: Sandra's Money Saving Meals

Sandra goes Italian, on a budget of course, and she's cooking up her delicious Chicken Scaloppini and a mouth-watering Roasted Garlic Mushroom Risotto. For cocktails raise your glass for Sandra's Creamy Cocoacinnos and for dessert what's more Italian than Tiramisu? Sandra also puts her leftovers to work with a tasty 'Round 2 Recipe' for Italian Fried Chicken and her online Round 2 Recipe for crispy Risotto Cakes!

Limoncello and Almond Biscotti

Video | 03:46

Giada De Laurentiis is on the Italian island of Capri where she puts her own spin on traditional desserts like this Limoncello and Almond Biscotti.

Stuffed, Spicy, and Cheesy

Episode | From: Burgers, Brew & 'Que

In Queens, N.Y., Michael Symon gets in touch with his Greek heritage with a classic lamb and feta cheeseburger, and then he sinks his teeth into an Italian-style burger stuffed with smoky mozzarella and prosciutto. In Houston, Texas, he finds a rabbit-meat hot dog with chile pepper toppings so spicy there's a release waiver to sign when ordering it. And finally, in Phoenix, Ariz., Michael places an order at a food truck that hitches up a custom smoker to deliver hot smoked meats inside inventive grilled cheese sandwiches across the Arizona desert.

Seven Layer Cookies

Recipe

Total Time:: 3 hours 15 minutes (includes chilling time)

1 Review

Espresso Florentines

Recipe

Total Time:: 1 hour 35 minutes (includes cooling time)

Dinner for My Best Friend!

Episode | From: Valerie's Home Cooking

After a long photo shoot, Valerie Bertinelli kicks back and cooks for her best friend and husband, Tom Vitale, an Italian meal of Bruschetta, Herb-Roasted Baby Beets, Chicken Cutlets with Arugula and Lemon Dressing, and for dessert, a Chocolate Mint Sundae with Homemade Chocolate Sauce. Tom contributes his special Italian Spritz cocktail.