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Showing 471 - 480 of 1,022 results for italian desserts

Classic Italian Ice Popsicles

Video | 02:46
You'll love this classic Italian treat that's better than ever.

Knockout Dishes

Trisha Yearwood and her sister, Beth, make a hearty Italian feast to refuel after a sisterly sparring session at the boxing gym. On the menu are Penne with Spicy Sausage Sauce, Garlic Bread, and Orange and Almond Biscotti for dessert. Trisha's also mixing up a special cocktail she calls Knockout Punch.

Caramelized Pears with Rum Raisin Mascarpone

Video | 04:47
Tyler Florence caramelizes fresh pears in brown sugar and butter. He tops off his simple fall dessert with sweet rum raisin mascarpone and crumbled amaretto cookies.

Raspberry Orange Italian Ice

Video | 02:54
Ree Drummond makes a refreshing frozen dessert with fresh raspberries and orange juice.

Lemon Granita

Recipe | Courtesy of Wolfgang Puck
Total Time:
4 hours 45 minutes

Baked Italian Mini Doughnuts

Video | 17:59
Skip the hot oil and transfer them to the oven instead! You'd be surprised how much unwanted fat you'll be saving. Follow along as Mary Giuliani treats us to a favorite Italian dessert.

Middle Italy

Episode | From: Girl Meets Farm
Molly Yeh's old band stops by the farm for a home-cooked meal. For her music-loving friends, Molly makes Orecchiette with Broccolini and Sausage, and a simple Escarole Salad with Artichokes and tangy Lemon Dressing. Plus, there are crispy Fried Mozzarella Sticks with Creamy Marinara and sweet Italian Rainbow Cookies for dessert.

That's Italian

Episode | From: Unwrapped
It's all things italian as we Tour the Chef Boyardee factory, relish how Ricotta is produced and get the "skinny" on Low Carb pasta. Visit a virtuoso turning noodles into works of art and see how garlic is prepped for packaging. Finally, cool off with Ciao Bella Gelato for dessert!

Glowing Genius

Episode | From: Sweet Genius
The chefs must find how to use a soup and Italian side dish in their flickering chocolate desserts. In the second test, the chefs are presented with a cuddly inspiration and a sticky surprise which Chef Ron Ben-Israel hopes they can use to create lovable candy desserts. The two chefs who advance to the final test must come up with a fluid plan for creating water-inspired cakes from a strange Japanese candy and grape leaves.

Valerie Bertinelli's Homemade Cannoli Recipe

Video | 03:32
Ah, delicious cannoli! Valerie Bertinelli and guest Alex Guarnaschelli show you the steps of cutting and frying the cannoli shells, then mixing ricotta cheese, confectioner's sugar, vanilla extract, orange zest and chocolate shavings for the perfect cannoli.

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