It s a fun, flavorful fiesta filled with mouthwatering Mexican dishes. The meal starts with a meaty Mexican Pizza. Cocktail time comes early with her Margarita Chicken Breasts made with frozen mixer. A side of Borracho Beans. And for dessert try Individual Lime Cheesecakes.
To celebrate her husband Nick's birthday, Molly Yeh surprises him by making his favorite Mexican cuisine -- with a Midwestern twist of course! She cooks up a Taco Hotdish, Chili-Lime Fruit Salad and Ham and Cheese Jalapeno Poppers. For dessert, there's a Mexican Chocolate Pinata Cake.