Danny Boome helps Amy in New Jersey reconnect with her roots by creating authentic chicken enchiladas with a spicy green sauce and long grain rice. And no Mexican meal would be complete without a margarita...Danny serves his up on the rocks with a tangy twist from pomegranate juice.
Daisy cooks for her mom on her birthday with a delicious brunch featuring Fried eggs on a bed of fragrant chorizo & buttery avocado, a healthy Daisy-fied version of "refried" beans with crunchy tortilla chips, and sweet Mexican crullers with a steaming mug of aromatic Café de Olla.