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Showing 2,191 - 2200 of 2,394 results for pumpkin
Fresh Fall
Episode
| From:
The Kitchen
The Kitchen is celebrating fall, using the best ingredients of the season, starting off by sipping homemade Pumpkin Spiced Lattes with Maile Carpenter from Food Network Magazine, then Katie cooks up a delicious Prosciutto-Wrapped Halibut for a fancy fall dinner. Mo Rocca helps Geoffrey make Short Rib and Spinach-Stuffed Raviolis. Then Apples are reinvented with clever recipes including a killer Apple Chip Nacho smothered in Chocolate and Peanut Butter Sauce.
Fall Feast
Episode
| From:
Sandra's Money Saving Meals
Sandra shows you how to host a fantastic Thanksgiving dinner without spending a fortune. On the menu is a fantastic Cider Glazed Turkey, Spicy Brown Sugar Carrots, Sage Mushroom Stuffing, Toasted Cider Cocktail and for dessert a new twist on a holiday classic, Pumpkin Cream Pie. And for a holiday known for its leftovers what's smarter than Sandra's "Round 2 Recipe" for Thanksgiving Quesadillas and a online R2R for her easy Stuffed Mushrooms?
Sour to the Max
Video
| 04:31
Eddie Jackson, Shinmin Li and Aarti Sequeira torture their taste buds with extraordinarily sour candies.
Sacrificing Self for Sugar
Video
| 01:34
A Morbid Mortician risks burning her face to create a scary sugar effect.
Wynelle Stein - Pumpkin Desserts
Episode
| From:
Chef Du Jour
Best All-Purpose Pie Crust, Pecan Pumpkin Pie, Pumpkin Cranberry Muffins
This Cheesecake-Filled Babka Banished All My Babka Baking Fears
Article
If you've never made a babka from scratch before, this cheesecake and brown-sugar pecan-filled one from Food Network Magazine is sure to make you a babka-making pro.
Pumpkin and Oyster Soup
Episode
| From:
The Galloping Gourmet
A pumpkin soup with oysters, and a lettuce soup. The lettuce soup is the main dish. Graham takes us back to the Trident Villas Restaurant in Jamaica.
Jonathan's Cookie Decorating
Video
| 01:57
Host Jonathan Bennet goes heavy on the jokes and the royal icing while making these Halloween treats.
Judges' Monster Mash
Video
| 01:30
Jonathan Bennet, Shinmin Li and Aarti Sequeira really think outside the tomb when discussing the scariest monsters.
Honey Bagels with Blueberry Lox
Video
| 06:11
Molly Yeh's indulgent bagels are coated in a crunchy seed mixture, while the gravlax is cured with wild blueberries to give it a subtle flavor and beautiful blue edges.
