Country fairs aren't just about ten-ton hogs and giant pumpkins. They're also about cooking competitions for fledging chefs. Don't miss these delicious blue ribbon recipes.
Thanksgiving is right around the corner. and tonight on Cooking Live we're showcasing a Midwestern Thanksgiving. recipes; Grilled Duck Breast; Cornhusker Casserole; Pumpkin Bread and Persimmon Flans.
A man in Marston Mills, MA cooks Grandma Maggie's passed down recipe for turnips . Then travel to Lakeside, CA for a traditional Pumpkin Pie and a Cranberry Salad Jello Mold.
Intrepid host Gordon Elliot puts his own spin on Thanksgiving by following its favorite dishes. Cranberry sauce, pumpkin pie, stuffing -- he'll follow it all in this one hour special.
A Halloween party for grown-ups with jazzed-up versions of kids' favorites. Recipes: Pigs in a Blanket with Roasted Shallot Mustard and Curried Ketchup, Mac and Cheese Skewers, Diablo Pumpkin Seed Brittle.
Master baker Flo Braker makes holiday desserts that are sure to become family traditions. Recipes: Sour Cream Pastry; Pumpkin Pastries; Spicy Pecan Roll with Eggnog Ice Cream; Fresh Ginger Cake; Kim's Puff Pastry Cornucopia.
Bocconcini Stuffed Roasted Cherry Peppers; Garlic Roasted Asparagus; Italian Meats and Cheeses Platter; Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto; Poached Salmon with Anchovy Dressing; New York Style Mini Cheesecakes.