Ree Drummond is sharing a collection of awesome sandwiches, perfect any time of the day and even for dessert. For dinner, there's a super easy take on a New Orleans classic with a Ranch Muffuletta Sandwich. Hot Hawaiian Beef Sandwiches are just the thing for a cowboy lunch, and there's a sweet take on a sandwich with a gooey, chocolatey Dessert Panini. Plus, Ree has a twist on a Drummond breakfast fave -- a big, beautiful Egg-in-a-Hole Sandwich.
Chefs Anne Burrell and Carla Hall challenge their recruits to put a new spin on fried chicken sandwiches, and the recruits are judged on their unique roulades. Then former recruits react to a finale episode of Worst Cooks in America: Celebrity Edition featuring Chef Anne and Chef Tyler Florence.
Sandwiches usually get a bad rap as waistline enhancers, but Jeff's out to change that perception with a little help from friends Greg O'Neill and Ken Miller at Chicago sandwich shop Pastoral. Jeff's been watching what he eats, and he knows that lighter ingredients and healthier preparations add up to sandwiches that cut calories and fat, while still delivering on taste and satisfaction. After hanging with the guys at Pastoral, Jeff heads back to his kitchen, where he uses flatbread as a foil for vibrant grilled veggies and uses tortillas to wrap up a refreshing chicken salad. Spring pasta salad rounds out this menu, which is as healthy as it is tasty.
Your favorite Food Network stars reveal their best-kept, most intimate, Guilty Pleasure secrets! Discover how Anne Burrell satisfies her sweet tooth, how Alex Guarnaschelli gets her brunch on with a bacon coffee cake, plus Rachael Ray and Curtis Stone share gooey and meaty sandwiches. And if your stomach's still rumbling, we've got liquored-up pies and more!
This trip, Guy Fieri's sampling sandwiches, sausage and even a little schnitzel. In Portland, Ore., a standout spot servin' up specialties straight out of Switzerland. In Charlotte, N.C., a funky food truck dishing out grilled cheese with all kinds of culinary twists. Plus, another Charlotte stop at a hot dog joint making sausage from scratch and a classic chili cheese Coney.