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Online Round 2 Recipe - Ham and Cheese Breakfast Burrito

Recipe | Courtesy of Sandra Lee
Total Time:
15 minutes

Blunch Eggwich (Frittata Style)

Recipe
Total Time:
1 hour 55 minutes (includes cooling time)

Baronne Street Shrimp

Recipe | Courtesy of Zydeco's
Total Time:
1 hour 50 minutes (includes cooling time)

Buffalo Chicken Wing Soup

Recipe | Courtesy of Sophia's Restaurant
Total Time:
35 minutes

A-Z: R for Real-Deal Route 66

Guy Fieri checks out places locals have been loving for decades: In San Francisco, a classic joint that's made fresh-carved hot meat sandwiches for more than 60 years; in Omaha, an 80-year-old tavern turned fish market and in Pittsburgh, a family place making Italian American favorites for more than 40 years.

Passin' The Baton

This trip, Guy's hittin' the road and chowin' down on some long-standing traditions. In Ventura, Calif., one Pete passes another Pete a rockin' breakfast joint servin' up pancake burritos and fiery-hot sandwiches. And in Baltimore, check out the Greek spot where two cooking families come together to serve up age-old family recipes.

Pick-Me-Ups

This trip, Guy Fieri's picking up handfuls of flavor. In Boise, Idaho, a real deal empanada emporium and a stick-to-your-ribs spot are both servin' up off-the-hook burgers and sandwiches. Then, a funky joint in Savannah is puttin' out wood-fired pizza and bagels that are all over the map.

Outdoor Dishes

Episode | From: Delicious Miss Brown
Kardea Brown shares a collection of her favorite summertime dishes best enjoyed under the sun. On the menu are her special Pimento Cheese Stuffed Burgers, Rotisserie Chicken Salad Sandwiches and Blackberry Hand Pies. Kardea also makes Fried Fish with Dill Tartar Sauce, Sparkling Summer Lemonade and, to satisfy her sweet tooth, Confetti Whoopie Pies.

Leftover Lessons

Episode | From: Big Bad Budget Battle
Host Ree Drummond challenges three home cooks to prove that leftovers make great start-overs! First, they must turn leftover sandwiches into an inviting breakfast. Then, the cooks transform classic dinner leftovers into exciting and new supper sensations! Ultimately, the home cook who impresses the judges the most will win a year's worth of groceries!

Drive-In Date Night

Episode | From: Girl Meets Farm
Molly Yeh is having a movie night-style date night on the farm, complete with the tastiest homemade concessions. She makes ooey-gooey Diner-Style Patty Melts, addictively salty and delicious Ranch Kale Chips, deep-fried Kim-Cheese Tots with a tangy yogurt sauce drizzle and, for dessert, Oatmeal Movie Cookie Ice Cream Sandwiches.

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