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Showing 2,151 - 2160 of 2,718 results for tacos
Southwest Rotisserie
Episode
| From:
Boy Meets Grill
Chef Bobby Flay cooks southwestern food with an unequalled passion. Today's menu includes chipolte basted rotisserie lamb tacos, salsa cruda with tomatoes, charred corn guacamole and white peach margaritas
Tasty Twists
Episode
| From:
Food Paradise
From a lobster and filet mignon taco donut to a classic Japanese noodle dish done as juicy burger, these chefs are serving up some of the country's most mouthwatering mashups.
Go Big or Go Hungry
Episode
| From:
Food Paradise
From a colossal 30-pound taco pizza in Atlantic City to a towering mountain of meat in Seattle, we're featuring pumped-up portions from across the country that deliver on decadence.
South of the Border
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy's headed south of the border to Cabo San Lucas, Mexico. On the town's main drag, the taco joint that's turning out totally fresh octopus tacos and Guadalajaran-inspired sauces that'll knock your socks off. On the marina, the all day spot dishin' up stuffed fish with lobster sauce and a unique spin on French toast. And down the dock, another marina favorite serving up a taquito trifecta alongside super fresh sushi with Mexican flair.
Blogger Battle
Episode
| From:
Guy's Grocery Games
Four of America's hottest food bloggers go head-to-head in a culinary battle worth up to $20,000! First, the bloggers have to make something "between two buns" using a list of top-searched ingredients on the web. Next, they must make their best taco platter without any of the traditional taco ingredients. Finally, the last two bloggers must turn out a "trending dinner" featuring hot and not-so-hot ingredients chosen by Guy Fieri's dreaded Food Wheel.
Cuban-Caribbean Connection
Episode
| From:
BBQ with Bobby Flay
It's Florida's exclusive bbq on the beach with champagne--and you're invited. Bobby's on the beach at Miami's Bubble Q, grilling Salmon tacos. Then cigars, bbq and mojo, enjoy a Cuban bbq.
L.A. Food Trucks
Episode
| From:
Giada at Home
Giada visits some of her favorite food trucks around Los Angeles and then creates dishes inspired by them, like Pulled Pork Tacos, Grilled Cheese Sandwiches, Sweet Potato Fries, and Chocolate and Strawberry Crepes.
Gulf Grubbin'
Episode
| From:
Food Paradise
Tropical tranquility meets Southern hospitality on a food-fueled getaway all along the Gulf Coast. The coastal eats include grilled Gulf shrimp tacos, beignet sundaes, monster burritos, bacon-loaded burgers and gator Creole.
Taste of the Strip: El Burro Borracho
Episode
| From:
Vegas Chef Prizefight
Chef Mark Wermiel reveals the best dishes at Guy Fieri's restaurant El Burro Borracho in Las Vegas, Nevada, including their Hamburguesa El Gringo, Drunken Fish Tacos and their top-selling House-Made Churros.
