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Showing 911 - 920 of 1,116 results for thanksgiving turkey
A Leg Up on Turkey Day
Episode
| From:
The Kitchen
The Kitchen is getting ready for Thanksgiving with dishes like Katie Lee's Maple Sage Roasted Turkey and Geoffrey Zakarian's Hawaiian Sweet Roll Stuffing. Katie then shares her Sweet Potato Hummus on Endive appetizer that pairs perfectly with Sunny Anderson's Maple Sage Roasted Bourbon Punch. Finally, the team gives their best tips for mastering mashed potatoes and creating fool-proof gravy and Chef Jerome Grant joins in to make a Pecan Pie.
Thanksgiving Live
Episode
| From:
The Kitchen
From dry turkey to lumpy gravy, The Kitchen is offering advice on how to pull off the biggest meal of the year: Thanksgiving! Sunny Anderson, Katie Lee, Jeff Mauro and Geoffrey Zakarian are joined by Alton Brown and Alex Guarnaschelli to share their expertise and answer viewers' calls for help. They're also revealing time-saving tips and demonstrating some of their family recipes to make the holiday meal a success.
Fast Thanksgiving Favorites
Episode
| From:
The Pioneer Woman
Ree Drummond is shortcutting a selection of fast Thanksgiving favorites for the big day feast. The star of the show is a Spatchcock Turkey that shaves hours off the cooking time. On the sides, she's shaking up tradition with Stuffing Muffins, and store-bought rolls star in incredible Brown Butter & Sage Pull Apart Bread. Finally for dessert, her cute shortcut Fruity Cream Cheese Puff Pastries really hit the sweet spot.
Turkey Day Road Trip
Episode
| From:
The Kitchen
The Kitchen co-hosts celebrate the best regional Thanksgiving traditions. Sunny Anderson goes big and bold with her Texas Two-Step Turkey. Alex Guarnaschelli creates a mouth-watering Antipasti Platter using her favorite Little Italy bites. Geoffrey Zakarian shares a Roasted Autumn Vegetable Clafoutis with New England's best produce. Katie Lee Biegel's going to West Virginia with Pimento Cheese Mashed Potatoes. Jeff Mauro's got a Midwestern Butterscotch Apple Gooey Butter Cake.
Thanksgiving in the Great Outdoors
Episode
| From:
Symon's Dinners Cooking Out
Michael Symon shows that Thanksgiving is a great time to fire up the grill and feel the heat. He shares his favorite family recipes to make the holiday an alfresco affair, starting with the traditional Spatchcock Smoked Turkey for a perfect dinner. He follows with his "Almost Famous" Family Corn Pudding and Pecan Tassies for dessert. With Michael's wife Liz serving Mulled Wine, this is an outdoor feast to be remembered.
Spotlight Recipes: Thanksgiving Side Dishes
Article
Turkey may be the main attraction at your Thanksgiving feast, but everyone expects it. Add some surprise to your spread with a colorful array of veggie sides -- plus, more diversity means more vitamins and minerals.
Friendsgiving Favorites
Episode
| From:
The Kitchen
The Kitchen invites special guests Ted Allen, Christian Petroni and Martina McBride for a Friendsgiving filled with Turkey Day favorites. Jeff Mauro puts his spin on the star of the table with his Sweet-and-Spicy Smoked Turkey and Smoked Gravy. Ted then serves up his side -- Triple Sec Cranberry Relish -- and Christian cooks up some Fried Brussels Sprouts. Geoffrey Zakarian makes a Three-Cheese Pommes Anna and Martina dishes out dessert with her fresh Apple Cake made with Homemade Caramel Sauce. Then, it's time to set the table with Crudite Cornucopias and DIY Pumpkin Napkins. Finally, all our guests reveal their juiciest Thanksgiving confessions.
Our Food Network Kitchen Gravy
Video
| 02:08
Our Food Network Kitchen shows you how to make the perfect gravy.
Crispy Herb-Roasted Turkey
Video
| 03:51
Jeff shows how to dry brine a turkey for all the flavor without the fuss.
Prosciutto-Wrapped Turkey
Video
| 02:47
Giada dry brines her turkey before carefully wrapping it in thinly sliced prosciutto, roasting it, then serving it with a sweet, tangy gravy made from the pan juices.
