The complex, sweet heat of this mole-inspired rub makes for an incredibly flavorful Thanksgiving turkey that doesn't need a ton of butter to make it delicious. Any leftover turkey would be perfect in a quick chili with fresh poblanos and sweet corn.
The complex, sweet heat of this mole-inspired rub makes for an incredibly flavorful Thanksgiving turkey that doesn't need a ton of butter to make it delicious. Any leftover turkey would be perfect in a quick chili with fresh poblanos and sweet corn.
One 4-ounce serving of cooked ground beef has more than twice the calories of ground turkey and 7 times the fat of ground chicken. And that's for the 90% lean beef.