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Showing 5,741 - 5750 of 7,964 results for vegan
Triple D Nation: Something for Everyone
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri's kicking it old school in Seattle as he pops into one of his favorite places from the very first season of DDD to see what's new for breakfast and lunch. In Minneapolis, Cuban cuisine has really taken off since DDD came to visit, and two dudes in Portland, Ore., are still cranking out crazy sandwich concoctions all over the city. In Jackson, Wyo., an organic joint has expanded their space ... and their vegan options!
Delicious and Nutritious
Episode
| From:
The Kitchen
Start the New Year healthy with Katie Lee's Turkey Bolognese with Veggie Noodles and Jeff Mauro's Beet Burger with Citrus Caper Aioli. Then, find out about some lesser-known healthy ingredients, how much you can eat for a healthy 100-calorie snack, and how to prepare some intimidating healthy foods. Plus, Vegan Chef Chloe Coscarelli makes Chocolate Cupcakes with a secret ingredient, Geoffrey Zakarian whips up a Carrot Ginger Sparkler, and the hosts taste-test the latest water trends.
Mexico City, Maui & Addis Ababa
Episode
| From:
The Globe
Robert Irvine challenges four new chefs to show off their mastery of global cuisine in The Globe arena. Starting in Mexico City, the chefs have to impress the judges with a taco duo. Then they land in Maui and must create a Hawaiian plate lunch using the diverse regional ingredients of Hawaii. Finally, the remaining two chefs arrive in Addis Ababa, Ethiopia, where they have to create an exceptional vegan platter with a twist -- no utensils allowed!
Delicious and Nutritious
Episode
| From:
The Kitchen
Start the New Year healthy with Katie Lee's Turkey Bolognese with Veggie Noodles and Jeff Mauro's Beet Burger with Citrus Caper Aioli. Then, find out about some lesser-known healthy ingredients, how much you can eat for a healthy 100-calorie snack, and how to prepare some intimidating healthy foods. Plus, Vegan Chef Chloe Coscarelli makes Chocolate Cupcakes with a secret ingredient, Geoffrey Zakarian whips up a Carrot Ginger Sparkler, and the hosts taste-test the latest water trends.
