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Showing 5,731 - 5740 of 7,964 results for vegan
Crispy Plantain Chips with Sweet Chile Dipping Sauce
Recipe
| Courtesy of Guy Fieri
- Total Time:
- 50 minutes
Couscous with Peas and Mint
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 25 minutes (includes steaming and cooling times)
Sugar and Spice and Everything Mice
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 35 minutes
Baked Apples with Spiced Cranberry Relish
Recipe
| Courtesy of Wolfgang Puck
- Total Time:
- 1 hour 15 minutes
Delicious and Nutritious
Episode
| From:
The Kitchen
Start the New Year healthy with Katie Lee's Turkey Bolognese with Veggie Noodles and Jeff Mauro's Beet Burger with Citrus Caper Aioli. Then, find out about some lesser-known healthy ingredients, how much you can eat for a healthy 100-calorie snack, and how to prepare some intimidating healthy foods. Plus, Vegan Chef Chloe Coscarelli makes Chocolate Cupcakes with a secret ingredient, Geoffrey Zakarian whips up a Carrot Ginger Sparkler, and the hosts taste-test the latest water trends.
Mexico City, Maui & Addis Ababa
Episode
| From:
The Globe
Robert Irvine challenges four new chefs to show off their mastery of global cuisine in The Globe arena. Starting in Mexico City, the chefs have to impress the judges with a taco duo. Then they land in Maui and must create a Hawaiian plate lunch using the diverse regional ingredients of Hawaii. Finally, the remaining two chefs arrive in Addis Ababa, Ethiopia, where they have to create an exceptional vegan platter with a twist -- no utensils allowed!
