Season 4, Episode 4

The Root Cellar

Nancy Fuller has all kinds of ideas for the fruits and vegetables she's stored and preserved from the season in her root cellar. On the menu: Ham Steak with Apple Mustard Chutney, Shredded Beet and Carrot Salad, Scalloped Vegetable Casserole, Honey Ginger Lemonade and for dessert, Butterscotch Pudding with Chocolate Ganache.
See Tune-In Times

Recipes From This Episode

Ham Steaks with Apple-Mustard Chutney

Chocolate Ganache Butterscotch Pudding

Scalloped Vegetable Casserole

Shredded Beet and Carrot Salad

Honey-Ginger Lemonade

Chocolate Ganache Butterscotch Pudding

Artsy Appetizers
Hoppy and Happy

On TV

Outchef'd

8am | 7c

Outchef'd

8:30am | 7:30c

Beat Bobby Flay

12:30pm | 11:30c

Beat Bobby Flay

1:30pm | 12:30c

Beat Bobby Flay

2:30pm | 1:30c

Beat Bobby Flay

3:30pm | 2:30c

Beat Bobby Flay

4:30pm | 3:30c

Beat Bobby Flay

5:30pm | 4:30c

Beat Bobby Flay

6:30pm | 5:30c

Beat Bobby Flay

7:30pm | 6:30c

Beat Bobby Flay

8:30pm | 7:30c

Beat Bobby Flay

9:30pm | 8:30c
On Tonight
On Tonight

Beat Bobby Flay

10pm | 9c

Beat Bobby Flay

10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c

Beat Bobby Flay

12:30am | 11:30c

Beat Bobby Flay

1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c

Beat Bobby Flay

3:30am | 2:30c

What's New

Latest Stories