Recipe of the Day: Bobby's Mushroom-Cheddar Burger
Bobby Flay just may be the king of burgers -- his toppings are always top-notch, and this burger is no exception. One bite into this burger and you'll experience bold flavors from an assortment of mushrooms, shallots, sharp cheddar and juicy meat that comes from a ground chuck patty.
Bobby recommends using a blend of mushrooms from your market. "They're probably not 'wild,' but they'll still be delicious. I think that any cheddar will pair well with the mushrooms, but if you can find a sharp Tillamook cheddar from Oregon, it would be all the better," Bobby says.
Browse more of Food Network's burger recipes in Grilling Central.