Whether your family hosts a traditional Hanukkah feast filled with dishes passed down from generation to generation or gathers around a table full of modern twists on the classics, no holiday meal is complete without dessert. That’s why we’ve rounded up some of our favorite sweet treats for this special time of year. You’ll find Festival of Lights staples like jelly-filled sufganiyot as well as some fun, Hanukkah-inspired treats — decked out in plenty of blue and white decorations. One of our favorites? These beautiful dreidel cookies. Each one is inscribed with a different letter from the Hebrew alphabet and, when arranged together, they represent the phrase, "a great miracle happened there." The simple shape of a dreidel is especially striking for slice and bake cookies; the key is to keep the colored dough frozen and firm and the uncolored dough soft but still chilled. You can bake the cookies right away or keep the entire log wrapped in the freezer, then slice off and bake cookies as needed!