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Recipes from Chopped Judge Chris Santos’ New Cookbook

Take a peek into Share: Delicious and Surprising Recipes to Pass Around Your Table, and create some of Chris’ all-time-favorite meals.

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Photo: Quentin Bacon

Smoky Rubbed Chicken Wings with Honey, Bourbon and Molasses Sauce

What are chicken wings without the perfect sauce? With this smoky, spicy rub paired with a sweet bourbon-based sauce, you’ll never have to find out.

Get the Recipe: Smoky Rubbed Chicken Wings with Honey, Bourbon and Molasses Sauce

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Photo: Quentin Bacon

Twice-Cooked Eggplant with Cilantro-Sesame Pesto

The myriad flavors offered in this dish, including cilantro-sesame pesto, sriracha-orange mayonnaise and caramelized eggplant, will turn even the most eggplant averse into die-hard fans.

Get the Recipe: Twice-Cooked Eggplant with Cilantro-Sesame Pesto

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Photo: Quentin Bacon

Rigatoni with Merguez, Ricotta Salata and Brown Butter

Merguez, a lamb sausage seasoned boldly with harissa and garlic, is the secret ingredient to this not-super-saucy pasta dish that Chef Santos deems his absolute favorite.

Get the Recipe: Rigatoni with Merguez, Ricotta Salata and Brown Butter

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Photo: Quentin Bacon

French Toast Bread Pudding with Pumpkin Maple Syrup

You’ve heard of breakfast for dinner, but how about breakfast for dessert? This French toast-inspired bread pudding combines two loves and is perfect anytime of the day.

Get the Recipe: French Toast Bread Pudding with Pumpkin Maple Syrup

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