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1 cup mayonnaise
1/4 cup sour cream
1 tablespoon minced red onion
1 teaspoon sweet pickle relish
1/2 lemon, juiced
1 teaspoon crab boil seasoning (recommended: Old Bay)
2 to 3 dashes hot sauce
Pinch cayenne
1 teaspoon kosher salt
1 teaspoon coarse ground black pepper
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