Dutch Baby with Berry Compote

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Berry Compote:

1/2 pint raspberries

1/2 pint blueberries

1/2 cup sugar

1 cinnamon stick

Zest and juice of 1/2 lemon

Strawberry Topping:

6 to 7 strawberries, sliced

2 tablespoons sugar

1/2 teaspoon orange zest

Dutch Babies:

1/2 cup all-purpose flour

1/2 cup milk

3 tablespoons unsalted butter, melted, plus 1 tablespoon cold for the pans

2 tablespoons sugar

1 teaspoon vanilla extract

3 large eggs

Pinch salt

Whipped cream, for serving

1 tablespoon fresh mint leaves, sliced into thin ribbons, for serving

1 tablespoon shaved bittersweet chocolate, for serving