Strawberry Prosecco Floats

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  • Level: Easy
  • Total: 35 min
  • Prep: 5 min
  • Inactive: 30 min
  • Yield: 4 servings
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1 pint strawberries, quartered

1 tablespoon sugar

1 pint high-quality vanilla ice cream

1 750-ml bottle prosecco, chilled


  1. Toss the strawberries and sugar in a medium bowl and let sit 30 minutes.
  2. Divide the strawberries among 4 wine glasses; put 1 scoop of ice cream in each. Fill with prosecco.

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