12 Dishes That Defined Their Eras

When these iconic meals appeared on the scene, they changed how people thought about food.
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The Spanish Pantry

Make simple Spanish meals with these staples.

25 Things Chefs Never Tell You

Do restaurants recycle the bread basket? Are most of us bad tippers? We surveyed chefs across the country — anonymously — to find out everything we’ve always wanted to know.

Be Smart About Salt

We've all heard that too much sodium can be harmful to our health, but what does that actually mean?

The Secret to Really Good Banana Bread

Preheat your oven and pull out your favorite banana bread recipe, because this trick means never having to wait for bananas to ripen on the counter again.

Use Butter Better

Is butter bad for us, or does it just have an image problem?

Butter Basics

Learn how to navigate all the butters in your supermarket dairy aisle, then find out which applications require the different varieties.

How to Make Yogurt

Turn a tablespoon of your favorite yogurt into a whole quart of yogurt with this simple yogurt how-to from Food Network.

The Right Way to Know When Your Steak is Done Cooking

Don't rely on tricks or gimmicks — all you need is a thermometer to nail steak every time.

How to Make Iced Tea

Learn how to make homemade iced tea with this simple how-to from Food Network.

Alton Brown's Guide to Eggs

Alton Brown shows Food Network Magazine how to scramble, poach and more.
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