To avoid having the wings stick to the bottom of the fryer, hold them halfway in the oil for about 10 seconds before releasing them -- they should float to the top. Shichimi togarashi is a Japanese spice mixture that can be found in any Asian grocery store and many large supermarkets. If you can't find it, substitute chili powder. Garlic chile oil can be found at most Asian grocery stores. If you can't find it, substitute an equal amount of hot chile sauce.