Baked Kale

  • Level: Easy
  • Total: 20 min
  • Active: 5 min
  • Yield: 1 serving
  • Nutrition Info
Save Recipe

Ingredients

2 cups fresh kale leaves

Dash salt, plus more as needed

Olive oil nonstick cooking spray

Directions

Preheat the oven to 425 degrees F.

Place the kale leaves on baking sheet sprayed with nonstick spray. Spritz with olive oil spray and sprinkle lightly with salt.

Bake in the oven until crispy, 5 to 8 minutes, for a potato-chip-like snack.

Eat up!

My Private Notes

Add a Note
Categories:

Parmesan Kale Chips

Kale Chips, Three Ways

Chili Kale Chips

Kale Chips

👩‍🍳 What's Cooking