Bay Scallop Ceviche

Save Recipe
  • Total: 1 hr 10 min
  • Prep: 10 min
  • Cook: 1 hr
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. In a bowl, mix all ingredients. Chill for 1 hour, then serve.

Cook’s Note

Serve with: Franklin Estate Chardonnay, 1997

Amanda Freitag

Seared Scallops

13m Easy 99%
CLASS
2m Easy 95%
CLASS
Jordan Andino

Scallop Risotto

14m Easy 98%
CLASS