Prev Recipe Next Recipe

Save Recipe Print

Total:: 20 min
Prep:: 10 min
Cook:: 10 min

Yield:: 2 servings (4 pancakes each)

Ingredients

1 cup Bisquick Heart Smart mix
2/3 cup fat-free (skim) milk
2 tablespoons fat-free egg product or 1 egg white
3/4 cup Cascadian Farm frozen organic blueberries, thawed, drained

Directions

Heat griddle or skillet over medium-high heat or to 375degreesF; grease with vegetable oil or shortening. In medium bowl, stir all ingredients except blueberries until blended. Gently stir in blueberries. Pour batter by slightly less than 1/4 cupfuls into heart shapes onto hot griddle. Cook until bubbles break on surface. Turn; cook until golden.

My Private Notes

Name: Blueberry Pancake Hearts
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 2 servings (4 pancakes each)
Ingredients: 1 cup Bisquick Heart Smart mix; 2/3 cup fat-free (skim) milk; 2 tablespoons fat-free egg product or 1 egg white; 3/4 cup Cascadian Farm frozen organic blueberries, thawed, drained