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Bobby's Rub for Fish

Recipe courtesy of Bobby Flay

Show: Barbecue Addiction: Bobby's Basics

Episode: Bobby's Basics: Fish Taco Fiesta

Bobby's Rub for Fish

Name: Bobby's Rub for Fish
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1/4 cup
Ingredients: 3 tablespoons ancho chile powder; 1 teaspoon ground cinnamon; 1 teaspoon ground cumin; 1 teaspoon kosher salt; 1 teaspoon light brown sugar; 1/2 teaspoon ground black pepper

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 1/4 cup

Level: Easy

Total: 5 min
Active: 5 min

Yield: 1/4 cup

Ingredients

3 tablespoons ancho chile powder

1 teaspoon ground cinnamon

1 teaspoon ground cumin

1 teaspoon kosher salt

1 teaspoon light brown sugar

1/2 teaspoon ground black pepper

Directions

Combine the ancho, cinnamon, cumin, salt, brown sugar and black pepper in a bowl. Mix to blend. Transfer to an airtight container and store in a cool, dark place for up to 6 months.

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Show: Barbecue Addiction: Bobby's Basics

Episode: Bobby's Basics: Fish Taco Fiesta

Categories:

Make It 5 Ways: Tacos

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Bobby's Rub for Fish

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