Lemon-Mustard-Tarragon Vinaigrette

  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: about 1 cup
Save Recipe

Ingredients

Zest and juice of 1 large lemon

2 tablespoons Dijon mustard

1 tablespoon chopped fresh tarragon

1 teaspoon clover honey

Kosher salt and freshly ground black pepper

1/2 cup olive oil or canola oil

Directions

  1. In a medium bowl, whisk together the lemon juice, zest, mustard, tarragon, honey, and a little salt and pepper. Slowly whisk in the olive oil until emulsified.

Vinaigrette For Green Salad

Simple Balsamic Vinaigrette

Grilled Potato Salad with Arugula, Goat Cheese and Lemon-Mustard-Tarragon Vinaigrette

Basic Vinaigrette

Italian Vinaigrette

Basic Vinaigrette

Dijon Vinaigrette

Citrus Vinaigrette