Recipe courtesy of Bobby Flay
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Sauteed Mushrooms
Total:
20 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Heat the canola oil into a saute pan and saute the mushrooms until soft. Add the fresh thyme leaves and season with salt and pepper.;

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Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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