Save Recipe Print
Total:
32 min
Prep:
10 min
Cook:
22 min
Yield:
3 cups
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F.

Put the olives, fennel, orange zest, orange segments, lavender, if using, and olive oil into a large bowl and toss well. Pour the olive mixture onto a baking sheet and place in the oven for 20 minutes. Turn oven to broil and broil olives for 1 to 2 minutes. Remove and transfer to a decorative bowl. Serve immediately.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Broiled Bluefish with Tomato, Olive, and Caper Compote

Recipe courtesy of Food Network Kitchen

Broiled Tilapia with Bean, Potato and Olive Salad

Recipe courtesy of Food Network Kitchen

T-Bone Steaks with Chopped Green Garni, Broiled Tomatoes with Cheese, Olives and Herbs

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories