Recipe courtesy of Andrew Hernandez
and
Rick McPherson
Butter Green Onion and Sour Cream Spread
- Level: Easy
- Yield: 10 to 15 servings
Ingredients
1 pound butter, room temperature
1 cup sour cream
1 bunch green onions, finely chopped
1 pinch salt
1 teaspoon granulated garlic
Directions
- Mix all ingredients and then refrigerate butter mixture to serve with tortillas.
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