Cranberry Almond Crunch Slaw

Name: Cranberry Almond Crunch Slaw
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 8 servings
Ingredients: em; Dressing:; /em; 1/4 cup sour cream or plain Greek yogurt; 1/4 cup unseasoned rice vinegar; 1/4 cup honey; 1 teaspoon salt; pinch of red chili flakes; Salad:; 10 cups thinly sliced Napa cabbage (about 1 large head); 4 green onions, thinly sliced; 1/2 cup coarsely chopped cilantro; 1 package Wonderful Almond Accents Honey Roasted with Cranberries

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Total: 45 min

Prep: 15 min
Inactive: 30 min

Yield: 8 servings

Sour cream or plain yogurt replace mayonnaise in a light creamy dressing for this updated take on traditional coleslaw.

Total: 45 min

Prep: 15 min
Inactive: 30 min

Yield: 8 servings

Directions

1) In a large bowl, whisk together vinegar, honey, sour cream, salt and red chili flakes.
2) Add cabbage, green onions and cilantro; toss well. Let stand 30 minutes before serving for flavors to blend. If making more than 30 minutes ahead, refrigerate dressing and salad separately.
3) Mix in Wonderful® Almond Accents just before serving.