Diablo Pasta with Bacon Wrapped Shrimp

Save Recipe
  • Level: Easy
  • Total: 35 min
  • Prep: 15 min
  • Cook: 20 min
  • Yield: 6 servings
Share This Recipe

Ingredients

Bacon Wrapped Shrimp:

Directions

  1. In a large food processor, blend the chipotles, garlic, Worcestershire, tomatoes, beer and cilantro.
  2. Add the puree to a nonstick skillet and heat until the sauce bubbles.
  3. Making 2 servings at a time, heat 1 stick butter with 2 teaspoons habanero in a large skillet. When the butter is melted, add one-third of the pasta and one-third of the Diablo sauce. Mix together for 20 seconds, remove from the heat and reserve. Repeat 2 more times.
  4. Top with 1 bacon wrapped shrimp per serving.

Bacon Wrapped Shrimp:

  1. Preheat the oven to 350 degrees F. Place the bacon on a baking sheet and bake until half cooked, 8 to 10 minutes. Let the bacon cool to room temperature. 
  2. Wrap each shrimp with 1 slice of bacon and secure with a toothpick. Grill until the shrimp is fully cooked and the bacon is crispy, 2 to 3 minutes.
7m Easy 99%
CLASS
8m Easy 99%
CLASS
17m Easy 95%
CLASS
Samantha Seneviratne

Spicy Gingerbread Cookies

14m Easy 99%
CLASS

James Briscione

Fresh Pasta 

11m Intermediate 99%
CLASS
Giada De Laurentiis

Pasta alla Gricia

8m Easy 93%
CLASS
31m Easy 100%
CLASS