Farmer's Caviar

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1 pound frozen purple hull peas 

1 pound frozen baby lima beans 

3/4 cup shoepeg corn kernels 

1/2 red bell pepper, diced 

1/2 green bell pepper, diced 

1 red onion, diced 

1 small jalapeño, seeded and finely diced 

1/3 cup loosely packed finely chopped fresh cilantro 

Dressing, recipe follows

Dressing:

1/3 cup olive oil

2 tablespoons red wine vinegar

2 tablespoons lime juice

1 teaspoon sugar

1 teaspoon garlic salt

1 teaspoon dried oregano

Kosher salt and freshly ground black pepper