Flu Fighter Chicken Soup with Garlic and Star Anise

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One 4-pound chicken, rinsed and giblets discarded

2 cups 1/4-inch sliced carrots

2 cups 1/2-inch diced fennel

2 cups 1/2-inch diced onions

10 cloves garlic, peeled and trimmed

2 whole dried arbol chiles

2 whole star anise

One 2-inch piece ginger, peeled

1 1/2 cups broccoli florets

Salt and freshly ground black pepper

1/4 cup chopped fennel fronds