Bacon-Citrus Vinaigrette

Name: Bacon-Citrus Vinaigrette
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 cup
Ingredients: 1/4 cup cider vinegar; 2 tablespoons freshly squeezed orange juice; 2 teaspoons sugar; 1 teaspoon freshly squeezed lime juice; Kosher salt and freshly ground black pepper; 1/2 cup warm bacon fat

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 cup

Bacon is combined with fresh orange and lemon juice for a tangy and savory dressing.

Level: Easy

Total: 5 min
Active: 5 min

Yield: 1 cup

Ingredients

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1/4 cup cider vinegar

2 tablespoons freshly squeezed orange juice

2 teaspoons sugar

1 teaspoon freshly squeezed lime juice

Kosher salt and freshly ground black pepper

1/2 cup warm bacon fat

Directions

Whisk the vinegar, orange juice, sugar, lime juice and a generous pinch of salt together in a small bowl. Gradually whisk in the bacon fat, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a few grinds pepper.