Recipe courtesy of Food Network Kitchen
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Blackberry-Lime Margarita
Total:
50 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine the blackberries, 2/3 cup water, the tequila, sugar, orange liqueur and lime zest and juice in a blender. Blend until smooth and the sugar dissolves.

Strain the mixture through a fine-mesh sieve into a large bowl or liquid measuring cup, pressing it through with a rubber spatula. Churn in an ice cream maker according to the manufacturer?s instructions until thick and slushy.

Pour into glasses and top each with 1/2 to 1 teaspoon mezcal. Garnish with blackberries.

Photograph by Levi Brown

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