Name: Buttery Beans With Almonds
Prep time: P0Y0M0DT0H8M0.000S
Cook time: P0Y0M0DT0H12M0.000S
Total time: P0Y0M0DT0H20M0.000S
Ingredients: 1 pound halved wax beans; 1 pound halved green beans; salt water; 1/4 cup sliced almonds; 3 tablespoons melted butter; 1 tablespoon lemon juice; 2 tablespoons chopped chives; salt and pepper

Level: Easy
Total: 20 min

Prep: 8 min
Cook: 12 min

Ingredients

Deselect All

1 pound halved wax beans

1 pound halved green beans

salt water

1/4 cup sliced almonds

3 tablespoons melted butter

1 tablespoon lemon juice

2 tablespoons chopped chives

salt and pepper

Directions

Boil 1 pound each halved wax beans and green beans in salted water until crisp-tender, 8 minutes; drain. Cook 1/4 cup sliced almonds in 3 tablespoons melted butter until golden, 4 minutes. Remove from the heat; stir in 1 tablespoon lemon juice. Toss with the beans and 2 tablespoons chopped chives. Season with salt and pepper.