Prev Recipe Next Recipe

Coconut Rice

Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Recipe courtesy of Food Network Kitchen

Watch how to make this recipe.

From: Food Network Magazine

Coconut Rice

Getting reviews...

The rice in this dish is cooked in a mixture of both coconut milk and water which gives it that slightly sweet and nutty flavor. Coconut milk is also jam-packed with nutrients and can help to lower cholesterol.

Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 4 servings

Directions

Saute 2 tablespoons minced ginger in a saucepan with butter. Add 1 cup rinsed basmati rice, 1 cup coconut milk, 1 cup water and a pinch of salt. Bring to a boil, then reduce heat; cover and simmer until the liquid is absorbed, 15 minutes. Let stand 10 minutes off the heat; fluff with a fork. Garnish with cilantro and cashews.

Photograph by Antonis Achilleos

Courtesy of Food Network Magazine

My Private Notes

Add a Note

Categories:

Subscribe to Food Network Magazine

Looking for Something Else?

Healthy Highly Rated 5 Ingredients or Less Surprise Me

Coconut Rice

Thai Basil Beef with Coconut Rice

Coconut Macaroons

Coconut Cake

Classes You May Also Like

Rice Bowl with Ginger-Turmeric Fish

14m Easy 100%

CLASS

Crab Fried Rice

20m Easy 98%

CLASS

Coconut-Lime Curried Chicken

30m Easy 97%

CLASS

Peanut Noodle Salad

30m Easy 100%

CLASS

Take a Class on
Food Network Kitchen

South Indian–Inspired Coconut Rice Noodles with Tofu and Vegetables

38m Easy 97%

CLASS

Coconut Shrimp with Tropical Rice

22m Easy 95%

CLASS

Jeweled Rice and Chicken Soup

30m Easy 99%

CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

👩‍🍳 What's Cooking

Quick + Healthy Meals

Our Very Best Recipes

Plant-Based Ideas