Detox Juicy Mary... with maybe a splash of vodka
- Level: Easy
- Total: 15 min
- Prep: 15 min
- Yield: 4 drinks
- Level: Easy
- Total: 15 min
- Prep: 15 min
- Yield: 4 drinks
Ingredients
5 ripe roma or beefsteak tomatoes, quartered
2 tablespoons tomato paste
2 teaspoons seafood seasoning, such as Old Bay
Kosher salt and freshly ground black pepper
2 stalks celery, plus more to garnish
1 carrot
1 clove garlic, peeled
1 shallot
1/2 English cucumber
1/2 lime
1/2 green bell pepper
Worcestershire sauce
Splash of vodka, optional
Special equipment: juicer
Directions
- Combine the tomatoes, tomato paste, seafood seasoning and some salt and pepper in a large bowl.
- Juice the celery, carrot, garlic, shallot, cucumber, lime and green bell pepper into the bowl. Stir in a couple of dashes of Worcestershire sauce. Divide among glasses and garnish with a celery stalk. Add a splash of vodka if desired.
