Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Eggplant Crostini
Getting reviews...
Garlicky mashed eggplant is mixed with cheese and lemon juice for a tasty spread for grilled bread.
- Total: 2 hr
- Active: 15 min
- Yield: 6
Share This Recipe
- Total: 2 hr
- Active: 15 min
- Yield: 6
Ingredients
Directions
- Preheat the oven to 350 degrees F.
- Place the eggplant and garlic on a baking sheet and roast until tender, about 45 minutes. Let cool. Halve the eggplants and scrape the flesh into a bowl; discard the peel.
- Squeeze the softened garlic cloves into the bowl. Stir in the ricotta, Parmesan, lemon zest, lemon juice and oregano. Season with salt and pepper. Spread on grilled bread and serve.
Looking for Something Else?
👩🍳 What's Cooking
HGTV Dream Home
Enter daily, once on HGTV and once on Food Network, for your chance to win HGTV Dream Home 2022, a grand-prize package valued at over $2.4 million!
