Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Pear-Celery Lemonade
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- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 1 serving (8 to 10 ounces)
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 332
- Total Fat
- 5 g
- Saturated Fat
- 1 g
- Carbohydrates
- 79 g
- Dietary Fiber
- 22 g
- Sugar
- 42 g
- Protein
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 105 mg
We love the flavors of pear and celery together. They make a perfect lemonade that's packed with vitamin C. Be sure to drink your juice as soon as possible after it's made for the most nutritious bang. Adding chia seeds helps replace the fiber that is lost in the juicing process.
- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 1 serving (8 to 10 ounces)
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 332
- Total Fat
- 5 g
- Saturated Fat
- 1 g
- Carbohydrates
- 79 g
- Dietary Fiber
- 22 g
- Sugar
- 42 g
- Protein
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 105 mg
Ingredients
Directions
- Juice, in this order, the pears, lemons and celery, following your juicer's specific settings for each. Stir in the chia seeds if using and let soak for 5 minutes. Serve the juice immediately over ice, if desired.
