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Total:: 25 min
Prep:: 25 min

Yield:: 8 servings

Ingredients

2 firm bananas, peeled and sliced
1 cup strawberries, halved
DRESSING:
3 tbsps. sour cream
3 tbsps. Crisco® Pure Canola Oil or 3 tbsps. Crisco® Puritan Canola Oil with Omega-3 DHA 2 tbsps. frozen limeade concentrate, thawed
1/4 cup honey
1/4 tsp. ground cinnamon
FRUIT:
2 cups chopped peeled cantaloupe
2 cups chopped peeled honeydew melon
2 cups seedless red or green grapes, halved
2 cups diced peeled cored pineapple

Directions

WHISK together dressing ingredients in small bowl; set aside.

COMBINE fruit in large bowl. Pour dressing, to taste, over fruit. Toss gently to coat. Chill until ready to serve.

My Private Notes

Name: Fruit Salad with Creamy Honey Lime Dressing
Prep time: P0Y0M0DT0H25M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 8 servings
Ingredients: 2 firm bananas, peeled and sliced; 1 cup strawberries, halved; DRESSING:; 3 tbsps. sour cream; 3 tbsps. Crisco® Pure Canola Oil or 3 tbsps. Crisco® Puritan Canola Oil with Omega-3 DHA 2 tbsps. frozen limeade concentrate, thawed; 1/4 cup honey; 1/4 tsp. ground cinnamon; FRUIT:; 2 cups chopped peeled cantaloupe; 2 cups chopped peeled honeydew melon; 2 cups seedless red or green grapes, halved; 2 cups diced peeled cored pineapple

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Fruit Salad with Creamy Honey Lime Dressing

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My Private Notes

Buffalo Chicken Enchiladas

Buffalo Chicken Enchiladas 00:45

Patriotic Piñata Cookies 01:00

Grilled Brie with Prosciutto 00:40

How to Make Basil Pesto 03:48

Sheet Pan Brownie-Cookie Bars 01:15

Meatball Marsala 00:53